Parisian Bistro Simulator

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• Announcements·18 Sept 2026Official

  🗼Parisian Bistro Simulator 1.0 Is Now Available

  Dear Managers, Parisian Bistro Simulator 1.0 is now available! Celebrate the launch with an exceptional 40% discount for one month! Thank you for being with us throughout a little over a year of Early Access. Thanks to your feedback, our roadmap has continued to grow with new features, improvements, and even new directions, helping us make PBS the best experience possible. 1.0 marks a major milestone, but certainly not the end of the adventure. We still have plenty of ideas for PBS. In the meantime, here is everything arriving with this update! ✨ Major Changes 🍽️ New Dishes & Breakfasts New dishes: Bone Marrow, Sole Meunière, Vol-au-vent, Whole Lobster, Pain Perdu, and Beef Wellington. New pastries: Apple Turnover, Pain aux Raisins, and Chocolate Cornet. {STEAM_CLAN_IMAGE}/45279628/3689a0342737729019c5cfed77f2a62766757114.png {STEAM_CLAN_IMAGE}/45279628/868c193206bbcea583f8b6ea57291b5809772cb3.png 🏠 A Completely Redesigned Bistro A more detailed building, with a slightly smaller ground floor for a more progressive start and a reception area that is now separate and fully enclosed. A larger upper floor, including the ability to use the space previously occupied by the stairs. The stairs have now been replaced by elevators. An expanded kitchen with a two-level serving counter to make service smoother. A redesigned basement with an office containing the PC, a resized storage area that can hold more supplies or bakery equipment, and restrooms with a little surprise for the most curious players. More customization options, including ceilings and two window styles, with more planned in the future. Your bistro's name now appears in illuminated letters on the front of the restaurant. Early Access save migration: your existing bistro is adapted to the new layout. Any objects that had to be removed because of structural changes, including some wall plants or plants placed in the kitchen, are refunded. A popup will show the amount credited to your account the first time you lo...
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• Patch Notes·14 Sept 2026Official

  [1.0 Beta] Beta Branch Update

  Dear Managers, Here is one of the final internal beta updates. This is a summary of the main changes, not a complete list. The full patch notes will be published with the 1.0 release, scheduled for September 18, 2026 at 10:00 AM Pacific Time. Voice chat: Communicate through your microphone in multiplayer when voice chat is enabled. Adjust microphone gain and voice-chat volume in Audio Settings. Excessive gain can cause distortion or noise. Set voice-chat volume to 0 to mute incoming voice chat. Under Esc > Multiplayer, you can also adjust each guest's volume individually or set it to 0 to mute them. Guest Restriction: Enabled by default in public sessions. Hosts can uncheck the option for individual guests at any time under Esc > Multiplayer. Restricted guests cannot use the PC or dirty money, box up tables, or perform other sensitive actions. This helps protect your save in public sessions. Customer traffic: Readjusted customer traffic, which had been increased too much, especially at the beginning of a game. Movable delivery drop-off area: The area where delivery workers leave supply boxes can now be moved. Find the white floor marking beside the truck, aim at it, and hold the interaction button to move it. Place it in a clear space, such as the rooftop, to have boxes delivered directly there. Its position is not saved and returns to its original location whenever you reload your game. Food trolley: Items can now be thrown into a bin directly from the food trolley. Expansion tiers: The cellar and ground-floor terrace now unlock in Tier 1, while the additional floor unlocks in Tier 2. Existing unlocks are unaffected. Several other minor fixes will be detailed in the full launch patch notes.
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• Announcements·11 Sept 2026Official

  📅 One Week to Go Until Parisian Bistro Simulator 1.0!

  Dear Managers, Only One Week to Go Until Version 1.0! 🗼 Parisian Bistro Simulator will officially leave Early Access and launch in Version 1.0 on September 18, 2026 at 10:00 AM PT. For the past two weeks, a preview of Version 1.0 has been available through our public beta branch. Your feedback, suggestions, and bug reports have already helped us adjust and improve many aspects of the update. Just as you have done since the beginning of Early Access, you continue to directly shape what Parisian Bistro Simulator is becoming. Thank you! 🕒 Version 1.0 Release Times Version 1.0 will launch simultaneously worldwide at the following times: RegionDateTimeUS Pacific - Los Angeles (PDT)September 1810:00 AMFrance / Germany - Paris / Berlin (CEST)September 187:00 PMUnited Kingdom - London (BST)September 186:00 PMRussia - Moscow (MSK)September 188:00 PMTurkey - Istanbul (TRT)September 188:00 PMBrazil - Brasília (BRT)September 182:00 PMUS Eastern - New York (EDT)September 181:00 PMUS Central - Chicago (CDT)September 1812:00 PMUS Mountain - Denver (MDT)September 1811:00 AMUTCSeptember 185:00 PMChina - Beijing (CST)September 191:00 AMJapan - Tokyo (JST)September 192:00 AMSouth Korea - Seoul (KST)September 192:00 AM 🥩 A Little Taste of What’s Still Coming We still have a few surprises planned before release, including several new dishes that have not yet been revealed. I decided to tease just one of them today: {STEAM_CLAN_IMAGE}/45279628/44f552463b781ee0d690ec9e2fd7bd893e484546.png Beef Wellington is a British classic combining beef fillet, mushroom duxelles, and pastry. Its exact origins are still debated, but it is closely related to the French filet de bœuf en croûte. Britain and France have shared centuries of rivalry, exchange, and influence, and whether those relations were friendly or... slightly less friendly, they also helped shape culinary traditions capable of producing something this delicious. And this is only one of the new dishes still to come! 🎮 Version 1.0 Is Still...
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• Patch Notes·8 Sept 2026Official

  [1.0 Beta] Hotfix

  - Fixed an issue where employees could sometimes fail to leave after closing, preventing the player from advancing to the next day on the computer. - Removed individual employee speciality level caps. Employees still have a maximum of 2 to 5 specialities, but each speciality can now be trained up to its maximum level. - Improved dish search in the Menu du Jour selector. Keywords can now be entered in any order and search dish names, tags and recommendations. - Added the third star to the HUD once Tier 3 is completed. - Fixed the position of Pain aux Raisins when held. - Moved the hand truck area next to the delivery truck for faster access by delivery workers. - Moved two terrace lamps that were colliding with a parasol. - Refined customer flow for a more gradual progression. - Fixed burned Apple Turnovers being invisible on plates.
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• Patch Notes·6 Sept 2026Official

  [1.0 Beta] Beta Branch Update

  Dear Managers, A new update is now available on the 1.0 Beta branch. Thank you for all your feedback! It has already helped us fix several issues and improve the 1.0 experience. Here are the main changes included in this update. Several additional minor fixes and adjustments are also included. New Content Added 3 new breakfasts: Pain aux Raisins, Apple Turnover and Chocolate Cornet. Added an in-game multiplayer chat. Implemented the new HUD design. Added an option to enable or disable the Menu du Jour. Improvements Breakfast items can now be plated in batches. Hold a bakery or serving tray (black tray) containing plates, then click directly on the tray containing the pastries to plate them all in a single click. Bartenders can now use drinks already prepared by the player. Bakery trays now slide out only when holding a bakery or serving tray. Added a search bar to the Menu du Jour dish selection. The kitchen door to the office has been removed. The kitchen elevator can now lead directly to the office or basement. Improved employee use of service carts, with more frequent trips to unload dirty dishes. Fixed an issue where waiters could get stuck when exiting the elevator. Fixed an issue with menu distribution in co-op. When a Menu du Jour is configured, it now correctly increases the customer adoption rate instead of only increasing customer flow. Balancing Adjusted XP and Chef Hat progression. Adjusted early-game customer flow to reduce large queues. Reduced several Expansion unlock costs, especially employees and supplies. Reduced some employee training costs and durations. Reworked the specialities assigned to dishes and their required levels to make them more coherent and realistic. The maximum level of the Grill & Meat, Viennoiseries and Sauces specialities has been reduced from Level 3 to Level 2. Dish speciality requirements have also been redistributed to avoid having speciality levels with only a single dish assigned to them. Save Migration Improved migratio...
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